This map is a way for the neighbourhood to share knowledge on the larder growing around us.We hope it will build into a resource created by local people. To add info, sign into a Gmail account and get cracking. Or email us details and we'll add them. Some guidelines:- Only pick where the food is abundant and only a small portion of it - leave lots for birds- Don't delete someone's entry if there's an error or something unsuitable, add your comments alongside theirs, or email us at transitionwestcombe@googlemail.com so we can look into it- Don't include food on someone's private land - that's stealing!- If it's on public-facing land in, say, communal gardens around a block of flats, let's include it but make clear this is the case. To forage there, ask at least one resident if they think it's a problem- Don't feel restricted to Westcombe Park if there's food not far away- Tell us what time of year your find is ripewww.transitionwestcombe.blogspot.com


0: Blackberries
Ver detalle
1: Blackberries
Ver detalle
2: Cherries
Ver detalle
3: Cherries
Ver detalle
4: Chestnuts
Ver detalle
5: Elder
Ver detalle
6: Elder
Ver detalle
7: Elder
Ver detalle
8: Elder
Ver detalle
9: Elder
Ver detalle
10: Firethorn
Ver detalle
11: Firethorn
Ver detalle
12: Gorse
Ver detalle
13: Lime tree or Linden tree
Ver detalle
14: Nettles
Ver detalle
15: Nettles
Ver detalle
16: Rosehip
Ver detalle
17: Rosehip
Ver detalle
18: Swedish whitebeam berries
Ver detalle
19: Swedish whitebeam
Ver detalle
20: Swedish Whitebeam
Ver detalle
21: Various
Ver detalle
22: Yarrow
Ver detalle


Lugares de interés (POIs) del Mapa

0: Blackberries

In autumn - and earlier than you might think - you will find the woodland dell between the Beaconsfield Close estate and Mycenae Road bursting at the seams with juicy brambles. Perfect for jams and puds.


Más sobre Blackberries

1: Blackberries

Not in Westcombe Park, but not far away.


Más sobre Blackberries

2: Cherries

This part of the heath is full of cherry trees, though it can be hard to catch them ripe.  In the last two years they have begun fruiting but the fruit has disappeared before ripening, without a trace - they don't seem to have been picked by human or bird, just disappeared into thin air.  Does anyone know the reason?


Más sobre Cherries

4: Chestnuts

This probably doesn't need saying, but Greenwich Park is famous for its sweet chestnuts in autumn (learn to distinguish them from inedible horse chestnuts or 'conkers').  Get there early in the day, as the fanatical gatherers will beat you to it otherwise, but not early in the season, as they are best eaten well into October.  Follow the park rules about only picking fallen nuts from the ground - NOT by whacking the venerable old trees with sticks.


Más sobre Chestnuts

5: Elder

There is at least one elder tree here (still bearing fruit surprisingly late in November 2009).  See if you can find it for autumn berries and spring flowers.


Más sobre Elder

6: Elder

The woodland dell between Beaconsfield and Mycenae has a good handful of elder trees. Check them in Spring for their glorious white flowers - a traditional ingredient for many drinks and desserts - and in mid-to-late autumn for their bushels of tiny black berries.


Más sobre Elder

7: Elder

There is an elder tree behind the fence on this railside line - whether you can reach through the fence to get at its blossom and berries is another question.


Más sobre Elder

8: Elder

 
If you go hunting you will find a few elder trees in the largest of the gravelpits.  Seek them out in shady spots and you'll be rewarded with their white spring flowers and their black autumn berries.
 
elder-04-l.jpg


Más sobre Elder

9: Elder

Blossom in summer and fruit in autumn


Más sobre Elder

10: Firethorn

These tart autumn berries appear in autumn and can range from bright red to pale orange depending on the variety. This bush by the door of All Saints Church groans with berries. Syrups, jams, cheesecake toppings, schnapps - the possibilities are almost endless. Freeze for a week or wait for the first frost so the berries sweeten.  For a time I confused Firethorn with Sea Buckthorn - not the same thing, but thankfully both edible and I suspect similar in taste.  If you have these in your garden - and many, many local gardens do, leave these for the gardenless!


Más sobre Firethorn

11: Firethorn

These tart autumn berries appear in autumn and can rangefrom bright red to pale orange depending on the variety. This bush is by the side of this quiet road, snug against a wall. Syrups, jams,cheesecake toppings, schnapps - the possibilities are almost endless.Freeze for a week or wait for the first frost so the berriessweeten.  For a time I confused Firethorn with Sea Buckthorn - not thesame thing, but thankfully both edible and I suspect similar in taste. If you have these in your garden - and many, many local gardens do,leave these for the gardenless!


Más sobre Firethorn

12: Gorse

It might be surprising to find this prickly shrub listed, but its bright yellow spring flowers are edible - try scattering them in a salad


Más sobre Gorse

13: Lime tree or Linden tree

I've highlighted this particular tree, but in fact there are lime or linden trees everywhere - in parks, streets and gardens. In June or July the produce a yellow blossom which can be picked, dried on trays in a well-ventilated warm room and then made into a delicious tea (with mild sedative effects if brewed strong). The French call this drink tilleul.


Más sobre Lime tree or Linden tree

14: Nettles

14051nettle.jpg
If nettle tea or nettle soup is your thing, the Beaconsfield-Mycenae dell is a great source.  Pick young leaves for the best results.  Because they flourish where people or animals leave refuse or droppings, check there is nothing dodgy such as a sewage outlet or old dump near where you are picking them.  If you have nettles in part of your garden, celebrate them - they're edible, and they're great for biodiversity.  They're also rich in vitamin C and iron.


Más sobre Nettles

15: Nettles

14051nettle.jpg
If nettle tea or nettle soup is your thing, Angerstein Lane has plenty.  Pick young leaves for the best results.  Because they flourish where people or animals leave refuse or droppings, check there is nothing dodgy such as a sewage outlet or old dump near where you are picking them.  If you have nettles in part of your garden, celebrate them - they're edible, and they're great for biodiversity.  They're also rich in vitamin C and iron.


Más sobre Nettles

16: Rosehip

rosehip.jpg
There is a rosehip bush snuggled amid the gorse not far from the B210.  If you can reach the autumn fruit, jellies and syrups beckon, or rosehip tea.  However, it's hard to be sure if runoff from the tarmac should warn us off using these, given how close they are to the road.  To be safe, take a trip just outside Westcombe to Point Hill park, or further afield to Brockley and Ladywell Cemeteries, where there's a seemingly inexhaustible supply of rosehips.


Más sobre Rosehip

17: Rosehip

Lots of rosehip here, on the slopes beyond the railings at the panorama end of the park.


Más sobre Rosehip

18: Swedish whitebeam berries

This tree is on land owned by the council, but it seems unlikely that anyone will mind its bright red autumn berries being picked as long as no damage is done to the tree. Pigeons love these rowan-related berries and so will you.  Wait until they have started to 'blet' before using them, as that is when they get their sweet flavour.  There's another whitebeam round the back by the communal washing lines.


Más sobre Swedish whitebeam berries

19: Swedish whitebeam

There are two Swedish Whitebeam trees on land in front of a block of flats here on Westcombe Park Road. Check in autumn for its orange-red berries, but wait until the first frost has 'bletted' them so they have turned sweet, or pick and freeze before using.


Más sobre Swedish whitebeam

20: Swedish Whitebeam

Here there is a cluster of around seven of what I am 99% sure are Swedish Whitebeam.  We'll be sure when it fruits next autumn - the red berries - after the first frost or a week in your freezer - make a great sweet autumn pie filling, with apple and elderberry, and when baked have a heady, heavy, almost liqueurish taste.


Más sobre Swedish Whitebeam

21: Various

We held a foraging walk in the summer, with expert Roy Vickery. Someone else provided these notes on what - both culinary and medicinal - Roy pointed out in the grounds of Mycenae House. If anyone who attended that walk can provide more detail, feel free.

Shepherd's Purse (High blood pressure), Hedge mustard, Stinging nettles (spinach or soup, eat tops only before 1st May / also anti arthritis), Goosegrass or cleaver (soup / diabetes), Sticky Willie, ryegrass, brambles (pull off skin of tender shoots), Ribworts plantain (for cuts), Mahonia flowers, Shamrock, Lesser birdsfoot trefoil, Elder (white flowers) will treat any illness, all flowers when dried (as an effusion), or berries, Greater plantain leaves, Dandelion (butter) dandelion roots for coffee, Hawthorn (young leaves) used to be called bread (leaves) and cheese (berries), cow parsley (eat raw), Tamarisk (resistant to rotting), box tree (vermicide worm-killer), chickweed, oak acorns, mallow berries.


Más sobre Various

22: Yarrow

No need to hunt exactly where this marker is, though you will find it here by the path on the heath.  It's everywhere, and in abundance.  The leaves make a good, if tart, addition to salads, to give them some savoury bite.  Yarrow also has some medicinal properties.
 
California_yarrow.jpg


Más sobre Yarrow

Comentarios

comments powered by Disqus