Thomas Bar-B-Q (N Loop) - Houston Barbecue Project (sitios de interés)

M-F 10-10; Sa 10:30-10; Su 10:30-9

Originally owned by the Thomas BBQ family chain; now owned by a Korean family, but no longer related to the North Freeway location. Older spot showing its age. Barbecue is average with unrendered brisket that I'd guess was smoked maybe 4-6 hours. Ribs were decent and very tender.

Visits: 1
Last update: 10 October 2011
Style: East TX
Sauce: On top
Wood: ?
Smoker: ?
2 meat plate: $9.99
Brisket/lb: $12.99

2 out of 5 stars.

Reviews:
B4-U-Eat
Yelp