Fainmous BBQ - Houston Barbecue Project (sitios de interés)

Tu-Th 11-8; Fri-Sat 11-9

Hidden in a strip center on S. Post Oak, this joint is owned by a Tennessean and the BBQ shows it with a spicy sauce poured over excellent pulled pork. Brisket had a nice fat cap and was well-rendered but minimal smoke. Ribs were fall-off-the-bone but lacked smoke flavor.

Visits: 1
Last update: 1 October 2011
Style: Generic/Memphis
Sauce: On side
Wood: Hickory
Smoker: Steel
2 meat plate: $12.00
Brisket/lb: $12.50

3 out of 5 stars.

Reviews:
B4-U-Eat
Yelp

10400 S Post Oak Rd
77035
713.728.9663